This quintessential Provençal town, once the capital of Provence, has been a magnet for centuries for counts, writers, kings, poets and painters. Enamored with its beauty, wealth and geog
raphy, eminent nobles and merchants contributed to the affluence and growth of Aix throughout the ages. In the 15th century, “Good King René” brought fame and glory to the town by further promoting the arts and culture. Today, Aix is home to numerous painters and artists who continue to appreciate the delicate light, stunning colors and fine cuisine of the region. Paul Cézanne, a native son, painted prolifically here, immortalizing the nearby the Mont Sainte Victoire. As a tribute to him years later, Pablo Picasso bought a nearby chateau overlooking the famous mountain. Aix boasts an annual music festival with international acclaim, thermal baths known for its healing powers, a beautifully preserved 17th century quartier, daily markets, elegant shopping, top-notch dining, and avenues lined with graceful plane trees, perfect for strolling and relaxing.
And of course, les vins….as great wine producers, the French understand innately that “wine with everything” goes without saying. Introduced by the Greeks in the 2nd century BC, wine production in Provence has continued for centuries. This sun-drenched region cultivates award-winning whites, rosés, and reds that reflect the special terroir* that contributes to their success.
These lovely full-bodied wines with their sparkling color and easy taste reminiscent of summer holidays have become increasingly popular in recent years. Benefiting from new wine-making processes, the Provençal wines have achieved even greater balance and are exceedingly fresh on the palate -- a perfect accompaniment to the luscious and healthy Mediterranean cuisine for which the region is renowned.
*terroir: the unique blending of soil, sun, and personal labor that contribute to the individual characteristics of wines around the world 